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Ghost Chili With Cornbread Topping and Chipotle Crema
THE SPIFFY COOKIE24Ingredients
80Minutes
410Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup plain greek yogurt
- 1/2 cup heavy cream
- 2 tsp. chipotle peppers in adobo sauce (chopped)
- 1/4 tsp. salt
- 1 lb. boneless skinless chicken breasts (cut into 1/2-inch cubes)
- 1 onion (medium, chopped)
- 4 cloves garlic
- 1 Tbsp. olive oil
- 15.5 oz. great northern beans (1 can ,drained and rinsed)
- 1 can white hominy (drained and rinsed, or white corn)
- 14.5 oz. reduced sodium chicken broth (1 can)
- 4 oz. diced green chiles (2 cans)
- 1/2 cup red bell pepper (chopped)
- 1 tsp. salt
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1/2 tsp. pepper
- 1/2 tsp. cayenne pepper
- 1 bay leaf
- 1/4 cup chopped fresh cilantro (plus more for garnish)
- 1 cup plain greek yogurt
- 1/2 cup heavy cream
- 1 box cornbread mix (plus ingredients, or favorite recipe)
- 3/4 cup pepperjack cheese (shredded, divided)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1100mg46% |
| Potassium750mg21% |
| Protein25g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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