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Ingredients
US|METRIC
4 SERVINGS
- 150 grams gherkin (whole, choice from a jar, we used sweet sour, if you opt for a sour gherkin, we recommend adding 1-2 tsp sugar)
- 250 grams PHILADELPHIA Cream Cheese (room temp, cut into cubes)
- 100 grams sour cream
- 10 grams Dijon mustard
- 1 tsp. onion powder
- 1 pinch white pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium670mg28% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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