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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken legs (skin on)
- 4 slices bacon
- thyme sprigs
- salt
- black pepper
- 1 Tbsp. olive oil
- 2 floz chicken stock
- 4 floz heavy cream
- 1 tsp. garlic paste
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1030mg43% |
| Potassium550mg16% |
| Protein32g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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