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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. strawberries (fresh, hulled and cut in half)
- 4 Tbsp. granulated sugar
- 3/4 btl. rosé wine (or red, 750ml)
- 3/4 btl. white wine (750ml, chilled)
- 1/2 btl. sparkling wine (brut, 750ml, chilled)
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