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7Ingredients
70Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium, sliced)
- 1 apple (medium, sliced)
- 1 head red cabbage (shredded)
- 1/3 cup sugar
- 1/3 cup white vinegar
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium350mg15% |
Potassium600mg17% |
Protein2g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber6g24% |
Sugars31g |
Vitamin A45% |
Vitamin C210% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Suzie Kelleher a year ago
It's very good. I made a double batch. I nervouse about the amount of liquid per head of cabbage, but I guess it's more of a beaise than a boil.
Brittney Gaines 3 years ago
Absolutely AMAZING! Couldn't have asked for a better German red cabbage dish, it was a hit for the whole family!
Smith 5 years ago
I hate german cabbage, but i needed to use a head and mom loves it anyway so i went for it. Slight tweaks: sub 4 pks of stevia for the sugar,
Rice vinegar, added 1/2 water. grilled onions and apples a few min before adding cabbage, cut cook time in half and added water, stevia, vinegar, salt, pepper. Give a good stir and let continue to cook for another ten min. Was amazing