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Trish Seavy: "Amazing!
I did omit the bacon as one member of th…" Read More
16Ingredients
65Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. bacon (diced)
- 1 onion (large, chopped)
- 1 clove garlic (minced)
- 2 lb. waxy potatoes (chopped into 1/4 inch pieces)
- 1 leek (large, sliced and thoroughly washed)
- 3 carrots (diced)
- 1 1/2 cups celeriac (diced, aka, celery root)
- 2 tomatoes (diced)
- 6 cups chicken broth (quality, I use and recommend Aneto)
- 1/2 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1/2 tsp. marjoram (dried)
- 3/4 tsp. sea salt
- 1/2 tsp. freshly ground black pepper
- 1 bay leaf
- 1/4 cup fresh parsley (chopped)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1140mg48% |
| Potassium1930mg55% |
| Protein22g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A180% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Trish Seavy 2 years ago
Amazing!
I did omit the bacon as one member of the family does not care for it in soups. It came out delicious