German Plum Cake (Pflaumenkuchen) Recipe | Yummly

German Plum Cake (Pflaumenkuchen)

LITTLE SUNNY KITCHEN
9Ingredients
80Minutes
840Calories

Ingredients

US|METRIC
  • 65 grams butter
  • 220 milliliters milk
  • 400 grams plain flour
  • 7 grams dry yeast
  • 1 large egg
  • 1 pinch salt
  • 1 vanilla bean
  • 65 grams sugar
  • 2 kilograms plums (stones removed, quartered)
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    NutritionView More

    840Calories
    Sodium10% DV230mg
    Fat26% DV17g
    Protein39% DV20g
    Carbs51% DV152g
    Fiber32% DV8g
    Calories840Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol95mg32%
    Sodium230mg10%
    Potassium1060mg30%
    Protein20g39%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate152g51%
    Dietary Fiber8g32%
    Sugars70g140%
    Vitamin A45%
    Vitamin C80%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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