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14Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams ground beef
- 250 grams ground pork (pound)
- 1/2 cup finely chopped onion
- 3/4 cup dry bread crumbs
- 1 Tbsp. chopped parsley (fresh)
- 1 1/2 tsp. salt
- 1/8 tsp. pepper
- 1 tsp. worcestershire sauce
- 1 large egg (beaten)
- 1/2 cup milk
- 3 Tbsp. vegetable oil
- 800 grams sauerkraut (undrained)
- 1/2 cup water (optional)
- chopped parsley (additional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat13g65% |
| Trans Fat1.5g |
| Cholesterol170mg57% |
| Sodium1800mg75% |
| Potassium980mg28% |
| Protein37g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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