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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (chopped into 1/4-cm pieces)
- 200 grams plain flour
- 1 tsp. salt (plus more for seasoning)
- 1/2 tsp. ground black pepper (freshly, plus more for seasoning)
- 1/4 tsp. grated nutmeg
- 1/2 tsp. cayenne
- 1/4 tsp. baking powder
- 2 eggs (beaten)
- 55 mL milk
- 50 grams parsley leaves (chopped, for garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1030mg43% |
| Potassium280mg8% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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