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alton jones: "Used a different chocolate cake recipe, however t…" Read More
18Ingredients
2Hours
2150Calories
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Ingredients
US|METRIC
4 SERVINGS
- cooking spray (to grease pans)
- 4 oz. sweet baking chocolate
- 1/2 cup water
- 2 1/4 cups flour (all-purpose, or 2 1/2 cups cake flour)
- 1 tsp. baking soda
- 1 tsp. salt
- 2 cups granulated sugar
- 1 cup butter (or margarine, 2 sticks, room temperature)
- 4 large eggs (separated)
- 1 tsp. vanilla
- 1 cup buttermilk
- 3 egg yolks
- 1 cup granulated sugar (or packed brown sugar)
- 1/2 cup butter (or margarine, 1 stick)
- 1 cup evaporated milk (from 12-oz can)
- 1 tsp. vanilla
- 1 1/3 cups flaked coconut
- 1 cup chopped pecans
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NutritionView More
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2150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2150Calories from Fat1140 |
% DAILY VALUE |
Total Fat127g195% |
Saturated Fat68g340% |
Trans Fat |
Cholesterol575mg192% |
Sodium1680mg70% |
Potassium930mg27% |
Protein30g |
Calories from Fat1140 |
% DAILY VALUE |
Total Carbohydrate242g81% |
Dietary Fiber12g48% |
Sugars167g |
Vitamin A60% |
Vitamin C6% |
Calcium40% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
alton jones 5 years ago
Used a different chocolate cake recipe, however the I used the same frosting. It came out great.
Anita Wilson 5 years ago
This cake is so moist and tasty. The icing is just right. My family loves it. Made my co-workers one. I'll see what they think. I know they'll love it. Will save this recipe. Thank you.
D Williams 5 years ago
Wonderful recipe...the cakes turned out moist and fluffy. Wish I had another piece!