German Buttercream

THE TOUGH COOKIE
7Ingredients
25Minutes

Ingredients

US|METRIC
  • 150 milliliters milk
  • 50 grams granulated sugar (or ¼ cup)
  • 1 teaspoon vanilla extract
  • 1 teaspoon cornstarch
  • 3 egg yolks
  • 50 grams granulated sugar (or ¼ cup)
  • 200 grams unsalted butter (or ¾ cup + 2 tablespoons, at room temperature)
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    NutritionView More

    0Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs0% DV0g
    Fiber0% DV0g
    CaloriesCalories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium0mg0%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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