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Amanda Shumaker: "Turned out delishious! I didn’t use the malt powd…" Read More
6Ingredients
90Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups flour
- 1 tsp. salt
- 1 tsp. sugar
- 1 pkg. active dry yeast (2 1/2 tsp)
- 4 tsp. malt powder (*diastatic, optional - I purchase on King Arthur Flour)
- 1 cup water
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium600mg25% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Amanda Shumaker a year ago
Turned out delishious! I didn’t use the malt powder and was still nice and fluffy on the inside
Madison Akers 3 years ago
These were super easy to make and have great flavor, especially compared to a lot of simple breads. I’m definitely going to make these again, but I’ll try making them with the malt to see how they turn out differently.
Christel D. 6 years ago
This went down a treat with all the family. I replaced the sugar and malt powder with 1tsp honey. The kids didn’t like the flour on top; next time I will leave them plain.
I had to add extra flour to the dough, which was very wet. This might be the Yummly conversion, rather than a problem with the recipe.