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Ingredients
US|METRIC
2 SERVINGS
- 200 grams bucatini
- sea salt
- 1 clove garlic (peeled)
- 1 fresh red chilli
- 2 anchovy fillets
- 4 cherry tomatoes (ripe)
- extra-virgin olive oil
- 180 grams tuna in olive oil (tin of quality)
- 1 Tbsp. baby capers (rinsed)
- 1/2 lemon juice (from)
- 100 grams rocket (wild, washed)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium420mg18% |
| Potassium600mg17% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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