Genius Mac & Cheese Bundt Cake Elevates The Classic Dish To A Whole New Level

DIY WAYS
14Ingredients
80Minutes
1470Calories

Ingredients

US|METRIC
  • 1 pound elbow macaroni
  • 1/2 cup unsalted butter
  • 1 medium onion (chopped)
  • 2 cloves garlic (chopped)
  • 4 slices bacon (cooked and crumbled, optional for topping)
  • 1/2 pound cheese (for macaroni and cheese, your favorite blend, he uses sharp cheddar)
  • 1/4 cup flour
  • 1/2 cup heavy cream (separated: 2 cups cream for macaroni and cheese, plus 1/2 cup cream for cheese drizzle)
  • 1 teaspoon ground mustard
  • 1 teaspoon smoked paprika (separated into 2 halves)
  • 5 eggs
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil
  • 8 ounces sharp cheddar cheese (orange preferred for color, used for top drizzle)
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    NutritionView More

    1470Calories
    Sodium56% DV1350mg
    Fat146% DV95g
    Protein112% DV57g
    Carbs33% DV98g
    Fiber20% DV5g
    Calories1470Calories from Fat860
    % DAILY VALUE
    Total Fat95g146%
    Saturated Fat53g265%
    Trans Fat
    Cholesterol515mg172%
    Sodium1350mg56%
    Potassium610mg17%
    Protein57g112%
    Calories from Fat860
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A60%
    Vitamin C6%
    Calcium90%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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