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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 lb. boneless skinless chicken breast (cut into chunks)
- 2 Tbsp. garlic powder
- 2 Tbsp. powdered ginger
- 1/4 cup flour
- canola oil (for frying)
- 3 eggs
- 3/4 cup flour
- 1/4 cup light soy sauce
- 1/3 cup triple sec
- 2 Tbsp. sugar
- 3 Tbsp. rice wine vinegar
- 2 1/2 Tbsp. fresh ginger (grated)
- 1 Tbsp. chili flakes (Aleppo)
- 1 Orange (large, juice and zest)
- sesame seeds
- green onion (Fresh, sliced)
- chili flakes
- steamed white rice (we like jasmine or basmati.)
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium2320mg97% |
| Potassium2060mg59% |
| Protein96g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate131g44% |
| Dietary Fiber10g40% |
| Sugars30g |
| Vitamin A40% |
| Vitamin C120% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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