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Ingredients
US|METRIC
4 SERVINGS
- 1 kg tomatoes (ripe)
- 2 cloves garlic
- 1 red bell pepper
- 1 cucumber (medium)
- 1 onion
- 1/4 Tbsp. ground cumin (optional)
- 3 Tbsp. red wine vinegar
- salt (to taste)
- 1/2 cup extra virgin olive oil
- 1 slice bread
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium830mg24% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C130% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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