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Judy Kliemann: "This turned out very well. I’ll make this again." Read More
17Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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110Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories110Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium125mg5% |
Potassium510mg15% |
Protein2g4% |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars8g16% |
Vitamin A35% |
Vitamin C80% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)

R. J. Reynertson 5 years ago
Great classic gazpacho. I doubled the peppers and cucumbers by dicing them to add some crunch and texture. Also put in a bit of dill. Put it in mason jars and ate it for lunch at work. Delicious.