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Gâteau au Yaourt - French Yogurt Cake
FUELING WITH FLAVOUR11Ingredients
70Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 220 grams all purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 150 grams granulated sugar
- 1 lemon
- 240 mL greek yogurt
- 80 mL vegetable oil
- 2 large eggs (at room temperature)
- 2 tsp. vanilla extract (or 1 vanilla bean, scraped)
- 2 Tbsp. rum (I used brandy)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat0.5g |
| Cholesterol115mg38% |
| Sodium720mg30% |
| Potassium230mg7% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber3g12% |
| Sugars41g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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