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Gastronomy’s Market Street Clam Chowder
HALF SCRATCHED17Ingredients
60Minutes
1370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup potatoes (diced 1/2 inch)
- 1 cup celery (diced 1/2 inch)
- 1 cup onion (diced 1/2 inch)
- 1 cup green pepper (diced 1/2 inch)
- 1 cup leeks (diced 1/2 inch)
- 3/4 cup clams (chopped, canned or fresh)
- 3/4 Tbsp. coarse ground black pepper
- 1 1/2 Tbsp. salt
- 3/4 Tbsp. thyme (whole)
- 6 bay leaves
- 1 tsp. Tabasco
- 3/4 cup sherry wine (optional)
- 2 cups water
- 3/4 cup clam juice (drained from canned clams or purchased separately in can)
- 3/4 cup butter (melted)
- 1 cup flour
- 2 qt. half and half
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat900 |
| % DAILY VALUE |
| Total Fat100g154% |
| Saturated Fat57g285% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium3920mg163% |
| Potassium1390mg40% |
| Protein34g |
| Calories from Fat900 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium70% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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