Garlicky Vegan Mayo- made with Aquafaba

LOUISE-CLAIRECAYZER
8Ingredients
30Minutes
110Calories

Description

Completely vegan, yet utterly delicious, this garlicky mayo is so easy to make. All you need is the brine from a tin of chickpeas! Read the full story over on http://poppyandthebees.com/aquafaba-garlicky-vegan-mayo/

Ingredients

US|METRIC
  • 9 tablespoons aquafaba (chickpea brine)
  • sunflower oil (around 100ml)
  • olive oil (around 1 Tbs)
  • 1/2 lemon
  • 2 Dijon mustard (tspns)
  • 1 garlic clove (crushed)
  • salt (to taste)
  • 1 teaspoon white wine vinegar
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    Directions

    1. In a food processor, start by whipping the aquafaba for a minute or so until it starts becoming frothy.
    2. With the motor on, add in a thin stream the sunflower oil through the open spout thingy, It should start looking like very thin cream, keep adding oil, it will start to thicken up.
    3. Add the other ingredients in, bit by bit, with the motor running. Taste as you go.. it's not an exact science, and you'll know when you reach the right 'flavour'.
    4. Keep adjusting, maybe adding bit more oil & whipping more to thicken the mayo up. Pour into a sterilised jar (I pour hot water over a jar, drain, & pop it in the oven on a low heat for 15 mins to dry out). This helps preserve the mayo a little longer. I have to say however, we (2 people!) managed to go through almost the whole jar in less than two weeks! No chance of it going off!

    NutritionView More

    110Calories
    Sodium8% DV200mg
    Fat17% DV11g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber4% DV<1g
    Calories110Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium40mg1%
    Protein<1g2%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A0%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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