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Ingredients
US|METRIC
4 SERVINGS
- 1 kg tomatoes (I prefer Plum tomatoes and grow them in our garden but this is a perfect opportunity to root through the bargain basement at your local market or supermarket)
- 1 Tbsp. honey
- 225 grams onion (225g Peeled and cut into 1cm rings)
- 2 Tbsp. balsamic vinegar
- 1 head garlic (Broken into cloves but skins left on)
- 2 tsp. dried thyme
- 1 tsp. black pepper (Coarsely Ground)
- 1 tsp. coarse sea salt
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium700mg20% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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