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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. cream cheese
- 1/2 cup plain greek yogurt
- 3 oz. goat cheese (softened)
- 1/4 cup leeks (sliced)
- 1/2 cup grated Parmesan cheese
- 2 tsp. lemon juice
- 1/4 tsp. pepper
- 1 pinch salt
- 2 whole garlic (heads, roasted)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium460mg19% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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