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Garlicky Clams with Linguine and Spinach
JENNY SHEA RAWN7Ingredients
18Minutes
570Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. linguine
- 3 Tbsp. extra virgin olive oil (divided into 1 Tbsp and 2 Tbsp)
- 3 cups baby spinach
- 1 cup dry white wine (we used Pinot Grigio)
- 2 cloves garlic (minced)
- 2 lb. cherry (stones, hard clams, scrubbed and inspected)
- 1/4 cup parsley (chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium760mg22% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber7g28% |
| Sugars27g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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