Garlicky Clams with Linguine and Spinach

JENNY SHEA RAWN
7Ingredients
18Minutes
570Calories

Ingredients

US|METRIC
  • 1 pound linguine
  • 3 tablespoons extra virgin olive oil (divided into 1 Tbsp and 2 Tbsp)
  • 3 cups baby spinach
  • 1 cup dry white wine (we used Pinot Grigio)
  • 2 cloves garlic (minced)
  • 2 pounds cherry (stones, hard clams, scrubbed and inspected)
  • 1/4 cup parsley (chopped)
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    NutritionView More

    570Calories
    Sodium1% DV25mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs33% DV100g
    Fiber28% DV7g
    Calories570Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium25mg1%
    Potassium760mg22%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber7g28%
    Sugars27g54%
    Vitamin A40%
    Vitamin C35%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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