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Garlic and Sun-Dried Tomato Cornbread Muffins With Silky Mashed Potato Frosting and Bacon
HUFFINGTON POST UK18Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup cornmeal
- 1 1/4 cups plain flour
- 1 Tbsp. baking powder
- 1/2 cup sugar
- 1 tsp. salt
- 2 large eggs
- 2 Tbsp. honey
- 3/4 cup whole milk
- 1/2 cup unsalted butter (melted and cooled)
- 2/3 cup sun-dried tomatoes (chopped)
- 1 cup sweetcorn
- 3 garlic cloves (minced)
- 2 potatoes (medium sized, around 1 lb or 450g)
- 2 Tbsp. sour cream
- 1 bunch chives (chopped)
- 1 Tbsp. whole milk
- 1/2 Tbsp. butter
- 4 rashers (thin-cut streaky bacon or pancetta)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium440mg18% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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