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Ingredients
US|METRIC
6 SERVINGS
- 2 kilograms potatoes (such as Maris Piper, peeled and cut into large equal-sized chunks)
- 8 garlic cloves (bruised and slightly splintered with the flat side of a wide-bladed knife, then slipped out of their skins)
- 2 tsp. sea salt flakes (plus extra to taste)
- 75 grams unsalted butter (/2½oz, softened)
- 50 grams Parmesan (/1¾oz, finely grated)
- 50 grams dried breadcrumbs (/1¾oz, or panko)
- 50 grams unsalted butter (/1¾oz, in blobs or teaspoons)
- 35 grams Parmesan (/1¼oz, finely grated)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1090mg45% |
| Potassium1400mg40% |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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