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Garlic and Paprika Rubbed Steaks – Reverse Seared
BAREFEET IN THE KITCHEN8Ingredients
85Minutes
35Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 steaks (about 1 1/4" - 1 1/2" thick, about 2 lbs total weight)
- 8 cloves garlic (minced)
- 1 Tbsp. olive oil
- 1 Tbsp. fresh lemon juice
- 2 tsp. smoked paprika
- 1 tsp. marjoram
- 1 tsp. kosher salt
- 1/2 tsp. cracked pepper (freshly)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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