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Garlic and Lemon Spaghetti (Aglio E Olio)
CANADIAN COOKING ADVENTURES15Ingredients
20Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. spaghetti
- 4 Tbsp. olive oil (*such as DeCecco)
- 1/2 cup Parmigiano Reggiano
- 4 Tbsp. fresh lemon juice
- 5 cloves garlic
- kosher salt (to taste, plus 1 extra teaspoon)
- olives (*optional Marinated)
- 1 pkg. spaghetti
- 4 Tbsp. olive oil
- 1/2 cup Parmigiano Reggiano
- 3 Tbsp. parsely (Fresh)
- 4 Tbsp. fresh lemon juice
- 5 cloves garlic
- kosher salt (to taste, plus 1 extra teaspoon)
- olives (*optional Marinated)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium890mg37% |
| Potassium110mg3% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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