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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. pickling cucumbers (small)
- 1 horseradish
- 1 Tbsp. loose leaf black tea
- 2 dill (large, tops with flower or seed head)
- 6 whole garlic cloves
- 2 Tbsp. sea salt (unrefined)
- 1 1/2 cups water (filtered, to cover)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1780mg74% |
| Potassium100mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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