Garlic Tandoori Masala Meatballs

KALUHI'S KITCHEN
18Ingredients
75Minutes
420Calories

Ingredients

US|METRIC
  • 1 kilogram minced beef
  • 1 cup leaves (finely chopped dania)
  • 7 cloves garlic (minced)
  • 1 teaspoon cumin
  • 1/2 teaspoon pepper
  • 1 tablespoon coriander powder
  • 1 cup bread crumbs
  • 2 eggs
  • 1 red onion (small, chopped)
  • 1 cup spring onion (kitunguu matawi, chopped)
  • 7 cloves garlic
  • 2 tomatoes (diced)
  • 1 tablespoon tomato paste
  • 1 1/2 tablespoons tandoori masala
  • 1/2 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1/2 teaspoon chili paste
  • 1 cup yoghurt (plain)
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    NutritionView More

    420Calories
    Sodium11% DV260mg
    Fat37% DV24g
    Protein65% DV33g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories420Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat10g50%
    Trans Fat1.5g
    Cholesterol160mg53%
    Sodium260mg11%
    Potassium720mg21%
    Protein33g65%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A20%
    Vitamin C20%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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