Garlic Steak Bites Recipe | Yummly

Garlic Steak Bites

GIMMEDELICIOUS(88)
Sarah: "My boyfriend really liked them." Read More
6Ingredients
25Minutes
390Calories
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Ingredients

US|METRIC
  • 2 pounds sirloin steak (cut into small 1'' cubes)
  • 1 tablespoon oil (choice)
  • 2 tablespoons butter
  • 4 garlic cloves (minced or crushed)
  • salt
  • pepper
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    NutritionView More

    390Calories
    Sodium15% DV360mg
    Fat28% DV18g
    Protein98% DV50g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories390Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol110mg37%
    Sodium360mg15%
    Potassium840mg24%
    Protein50g98%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(88)

    Sarah 4 days ago
    My boyfriend really liked them.
    Natalie B. 20 days ago
    Super tasty and easy!
    Crisler a month ago
    Good enough. Super fast and easy. Use thicker cuts rather than thin ones.
    Navyl Noyola 2 months ago
    Made my own adjustments to the recipe but even the original is great
    Todd F. 3 months ago
    Super simple and turned out great! For us the potion sizes worked out as 1/2 lb of sirloin and 1 clove of garlic per person. I cut the meat into pretty small pieces so that they would cook quickly. Served it over plain white rice with some of the sauce from deglazing the pan.
    Loretta C. 3 months ago
    Turned out great! Yes, I will be making it again.
    mav b. 3 months ago
    simple and easy and Yum!
    Linda F. 3 months ago
    very simple and quite tasty.😊😊😊👍🏻👍🏻👏🏻👏🏻
    Hello Heather 4 months ago
    I used tenderloin meat and cooked the meat with garlic olive oil and WOW! The meat was super tender and delicious! I served it with garlic mashed potatoes and roasted vegetables. Will definitely make this again!
    loann rodriguez 4 months ago
    Delicious , I didn’t want to share
    Rosa Pina 4 months ago
    Very yummy and easy to make.
    Anita Cardona 5 months ago
    Very good and easy to make. May try with Montreal Steak Season instead of just salt and pepper as my husband wanted more flavor, though I liked it with the salt and pepper. The sauce is delicious. I made it exactly as it says.
    Cheryl Kivlehan 5 months ago
    Easy and fast. Could of used more garlic
    Kayla Buckner 5 months ago
    Yummy and quick! I will make this again.
    Yomayra Gonzales 5 months ago
    Very good!! Perfect for meal prep.
    Melissa Durham 5 months ago
    Very good! Quick and easy supper.
    Amy N. 5 months ago
    Best. Recipe. Ever. My 9-year-old daughter LOVES it! Whenever I ask what she wants for dinner it's THIS! So good and really easily adapted for my dairy-free husband. 10/10 have definitely made again and again!
    ayeshah p. 7 months ago
    very easy. used flank steak because that was what inhad on hand. easy way to get kids to eat steak and not waste any portions.
    Sandy M. 8 months ago
    My son loved it! I added a little broth (saw someone else mention this) and cornstarch to make a quick gravy. This was so easy it is definitely going into rotation!
    Jillene Stevenson 8 months ago
    This was good, I served with baked potatoes but the family said it would have gone better with mashed or rice. Oh well.....
    Diana Huang 8 months ago
    Delicious! The small cubes make it cook fast and easily, I like closer to a 3/4 inch piece. I covered the meat in seasoning and it came out flavorful. Served with a side of sauteed spinach and tomatoes that I cooked in the leftover garlic and meat juices, making it a nice one pot meal. Once I also added potatoes (cut into 1/2 in pieces and microwaved for a few minutes to precook) as well and it was a good flavor pairing.
    Dina B. 9 months ago
    My family loved this recipe. I did add a few other seasonings to the steak, but good recipe. We make this often.
    Tori Barrows 9 months ago
    Good - didn’t change
    Juliana 9 months ago
    it was okay, but tye steak juices prevented the steak from properly searing.
    Val 9 months ago
    Good it was very fast cooking. It’s a good emergency meal.
    Kevin Tustin 9 months ago
    Ok. Very messy for not a lot of flavor.
    Karissa 9 months ago
    Easy. We served with egg noodles
    Jessica C. 10 months ago
    great! I cooked rice and beans to go along with the steak bites
    Briana Reyes 10 months ago
    Great! Made the family dinner!
    Sarah Tuttle 10 months ago
    It turned out very good

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