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Ingredients
US|METRIC
4 SERVINGS
- 150 grams vermicelli rice noodles ([150克干米粉丝])
- 400 grams shrimp ([400克鲜虾])
- 1/2 cup minced garlic (finely, [1/2杯切碎的大蒜])
- 1/4 cup red chilies (finely minced, [1/4杯切碎的红尖椒])
- 1/4 cup cilantro stems ([1/4杯香菜梗])
- 1/4 cup vegetable oil ([1/4杯植物油])
- 2 Tbsp. Chinese cooking wine ([2汤匙料酒])
- 2 Tbsp. soy sauce ([2汤匙生抽])
- 2 tsp. sugar ([1茶匙白糖])
- 1 tsp. black vinegar ([1茶匙陈醋])
- 1/4 tsp. salt (or to taste [1/4茶匙盐或者根据个人口味调节])
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium820mg34% |
Potassium290mg8% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A6% |
Vitamin C15% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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