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8Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 8 cloves garlic (chopped)
- 1 tsp. hot sauce (mild)
- 1 lb. shrimp (thawed, peeled, and deveined)
- 1/4 cup low sodium chicken stock (or white wine)
- 1/2 Tbsp. salt
- 2 sprigs parsley (chopped, optional)
- wheat bread (Crusty)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1090mg45% |
| Potassium250mg7% |
| Protein23g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Agnew 6 years ago
Considering I’m a cro-magnon man in the kitchen, this turned out very well (despite burning myself - problems with being a knuckle dragger)
I will definitely make this again, hopefully without stupid mishaps