Garlic Roasted Brussel Sprouts & Carrots

KATIE'S CUCINA
6Ingredients
43Minutes
140Calories

Ingredients

US|METRIC
  • 1 pound brussel sprouts
  • 1/2 bag baby carrots
  • 6 cloves garlic (smashed)
  • 2 tablespoons olive oil
  • salt
  • pepper
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    NutritionView More

    140Calories
    Sodium11% DV270mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs6% DV18g
    Fiber28% DV7g
    Calories140Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium270mg11%
    Potassium630mg18%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A170%
    Vitamin C170%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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