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5Ingredients
50Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. baby potatoes (yellow)
- 1/2 cup butter (melted)
- 3 garlic cloves (minced)
- 2 Tbsp. seasoning mix (Hidden Valley® Original, shaker)
- chopped parsley (for garnish, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium640mg18% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Crackpa 6 years ago
These were a treat .just did a parmesan chicken and my fabulous Garlic Ranch Potatoes and " Listo"
http://crackpa.com/
Katelynn 6 years ago
These are amazing. The texture is almost fluffy, with a wonderful crispiness. I reccommend not using a potato masher when smashing them though, it just destroys the potato. I used the heel of my hand and a couple sheets of paper towel to smash them and they turned out much better.
saga baba 6 years ago
Very easy and tasty. I didn't have time to make something glamorous , and just did a parmesan chicken and my fabulous Garlic Ranch Potatoes and
" Listo"