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Ingredients
US|METRIC
4 SERVINGS
- 4 large garlic cloves (sliced)
- 1 Tbsp. olive oil
- 2 Tbsp. unsalted butter
- 3 leeks (rinsed and finely chopped, white and pale green parts only)
- 2 lb. russet potatoes (peeled and cut into roughly 1-inch pieces)
- pepper
- salt
- 4 large garlic cloves (minced)
- 4 cups chicken broth
- 1/2 cup heavy cream
- 2 green onions (thinly sliced)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium310mg13% |
| Potassium1380mg39% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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