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Ingredients
US|METRIC
6 SERVINGS
- 1 cup milk (whole or 2%)
- 1 pkg. active dry yeast
- 3 Tbsp. light brown sugar (packed)
- 2 1/4 cups all-purpose flour (plus more for kneading)
- 5 Tbsp. unsalted butter (melted)
- 1 tsp. table salt
- 1/3 cup baking soda
- 3 cups warm water
- 6 Tbsp. grated Parmesan cheese
- 2 1/2 tsp. garlic powder
- 2 tsp. italian seasoning
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium3890mg162% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ranny 4 years ago
The dough was horrible. No matter how much I worked with it, it wouldn't loosen up. Highly do not recommend just to save you some flour and yeast.