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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. zucchini (about 2 medium, sliced ¼ inch thick)
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. garlic powder
- 1/4 cup grated Parmesan cheese
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. kosher salt (each, and pepper)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium400mg17% |
| Potassium320mg9% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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