Garlic Parmesan Cheesy Scalloped Potatoes Recipe | Yummly

Garlic Parmesan Cheesy Scalloped Potatoes

THE CHUNKY CHEF(1)
Les: "I thought they were a little under cooked so you…" Read More
20Ingredients
110Minutes
320Calories

Ingredients

US|METRIC
  • 1 1/4 pounds red potatoes (washed, but not peeled)
  • 1 1/4 pounds yukon gold potatoes (washed, but not peeled)
  • 1 onion (sliced thinly)
  • 3 tablespoons butter
  • 3 tablespoons all purpose flour
  • 2 cloves garlic (minced)
  • 1 teaspoon dry mustard
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon paprika
  • salt
  • pepper
  • 2 cups whole milk
  • 1 cup cheddar cheese (shredded)
  • 1/2 cup Gruyere cheese (shredded)
  • 1/4 cup Parmesan cheese (grated)
  • fresh chives (for garnish)
  • fresh parsley (for garnish)
  • 1/4 cup cheddar cheese (shredded)
  • 1/4 cup Gruyere cheese (shredded)
  • 2 tablespoons Parmesan cheese (grated)
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    NutritionView More

    320Calories
    Sodium16% DV390mg
    Fat26% DV17g
    Protein29% DV15g
    Carbs9% DV28g
    Fiber16% DV4g
    Calories320Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol50mg17%
    Sodium390mg16%
    Potassium790mg23%
    Protein15g29%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A15%
    Vitamin C30%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Les a year ago
    I thought they were a little under cooked so you may need to adjust time

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