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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 cloves garlic (pressed or minced)
- 1/4 tsp. garlic powder
- 2 Tbsp. butter
- 1/4 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 cup vegetable broth
- 3 cups riced cauliflower
- 1 cup grated Parmesan cheese (freshly)
- 1/4 cup half & half
- thyme leaves (for garnish, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium840mg35% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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