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Garlic Parmesan Bread Wreath
GARDEN IN THE KITCHEN14Ingredients
43Minutes
210Calories
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Ingredients
US|METRIC
17 SERVINGS
- 4 1/2 cups bread flour
- 1 Tbsp. instant yeast
- 1/2 cup warm water (comfortable to touch)
- 1/4 cup white sugar
- 1 cup milk (room temperature)
- 4 Tbsp. unsalted butter (melted at room temperature)
- 2 eggs (beaten and at room temperature)
- 1 tsp. sea salt
- 1 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 1 garlic clove (pressed or minced)
- 2 Tbsp. Parmesan cheese (divided)
- 1/4 tsp. red pepper flakes
- fresh rosemary (garnish, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium170mg7% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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