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Ingredients
US|METRIC
1 SERVINGS
- 7 russet potatoes (medium, cleaned & cut into fry size pieces)
- 2 Tbsp. olive oil
- 1/2 cup shredded Parmesan cheese
- 2 Tbsp. granulated garlic
- 2 tsp. table salt (or fine Kosher salt)
- 1 Tbsp. parsley
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