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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil (grapeseed or rice, used olive oil)
- 1 Tbsp. garlic (thinly sliced)
- 3 Tbsp. orange juice (freshly squeezed)
- 1 bag fresh spinach leaves (10 ounces stems removed, washed and spun dry-- used broccoli)
- 1 Tbsp. grated orange zest
- sea salt
- freshly ground pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium460mg13% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A130% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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