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Ingredients
US|METRIC
4 SERVINGS
- 2 turnips (medium purple-top)
- 2 cloves garlic (minced)
- 3 oz. cream cheese
- 2 Tbsp. butter
- 1 Tbsp. chopped fresh chives (finely)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium450mg19% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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