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Garlic Linguine with Fresh Tomato and Basil
JENESSASDINNERS.BLOGSPOT.COM8Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. linguine pasta
- 5 cloves garlic (thinly sliced)
- 2 Roma tomatoes (large dice)
- 2 Tbsp. olive oil
- 1/8 cup chopped parsley
- 1/8 cup basil (chopped)
- 1/2 Tbsp. fresh lemon juice
- salt (to taste)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium460mg13% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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