Add All to Shopping List
Add to Meal Planner
|Calories210Calories from Fat70|
|% DAILY VALUE|
|Calories from Fat70|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Erika A. 6 days ago
Delicious..super easy and tasty.
Wuest 8 days ago
really simple dish! we loved it. i will make this again for the family.
Daryl B. 21 days ago
Tasty meal. I would make it again.
Akavat Wirushsilpa a month ago
easy and tasty. would make it again
Rusty 2 months ago
Fantastic along side some chicken!
Jane warnold 2 months ago
This dish turned out so well, Im adding it to my Thanksgiving dinner menu
Destiny 2 months ago
Delicious! Definitely use olive oil. I added Cayenne and extra seasonings listed here. I also added broccoli when adding the green beans. This was a HUGE hit and I will continue to make it!
Dezirae McCamy 2 months ago
The carrots were amazing, potatoes were a bit dry. Flavor overall was nice
Molly T. 3 months ago
Easy and everyone loved it.
drenee124 3 months ago
Made as written, turned out great. Love this combo of veggies
Sarah 4 months ago
I forgot to buy rosemary and thyme, and didn't have any dried, either for some reason. I seasoned with kosher salt, coarse black pepper, and onion salt. This was great. Perfect time estimates for roasting. Thanks for a great recipe!
Michelle Graham 4 months ago
Very wasy recipe. Tasty results, would highly recommend. Crispy, Hot and Fluffy, whats not to love
De 4 months ago
Loved this recipe I would add green beans a little sooner and make sure you add enough salt
Cara R 4 months ago
Really good, I do potatoes and carrots together often, hadn’t thought to add green beans before. Will make again.
Kate 4 months ago
Had a ton of carrots and potatoes on hand so I didn’t add any green beans. I used fresh herbs from the garden and the dish came out really well!
Mary Brewer 4 months ago
Not so good. The green beans were over cooked. Carrots and potatoes were OK. I had to use dry thyme and rosemary. I’ll try again with fresh herbs and won’t put the green beans in for so long.
Donna Steele 4 months ago
Delicious! I made it a few times and it was always great.
Brian Hooks 4 months ago
Really good flavors as roasting is the easiest way to cook. Used parsley instead of rosemary which was a good change.
Tonya CArlisle 5 months ago
turned out Great! i added a few other veggies to the mix as well.
DEMS 5 months ago
this receipe is good. i really enjoy eating this type of veggies.
Sarah 5 months ago
These vegetables turned out great! Seriously delicious and pretty easy to make!
Annie 6 months ago
Yummy yummy in my tummy
Corey H. 6 months ago
Always delicious and easy with a Sunday roast beef n Yorkies
Blly Hasbrouck 6 months ago
great very tasty with grilled lobster tail
Chris Giddings 7 months ago
These were fantastic. Solid flavor, would pair well with animal proteins I think… though I ate this dish by itself.
Kara 7 months ago
Delicious! Making it for the second time...this time with onions instead of green beans since I didn’t have any on hand
Boop 7 months ago
Simple and delicious!
Dershawn Francis 7 months ago
It was delicious. Quick meal when you don’t have time on you hands
Etta James 8 months ago
Came out tasty! Of course I added a bit of my own seasoning to the oil mix
Rabecka Heaton 8 months ago
It turned out so good.