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Garlic Herb Butter Basted Sirloin Steak
DWARDCOOKS8Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 lb. sirloin (lean 1″ thick)
- 1 Tbsp. butter
- 1 1/2 tsp. kosher salt
- 8 sprigs thyme
- 3 cloves garlic
- 1 cup beef broth
- 2 tsp. canola oil
- pepper (to taste)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1620mg68% |
| Potassium720mg21% |
| Protein40g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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