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10Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. active dry yeast
- 1/2 tsp. sugar
- 1/3 cup warm water (about 110 degrees Farenheit)
- 1 cup all purpose flour
- 1/2 tsp. salt
- 2 medium eggs (lightly beaten)
- 2 Tbsp. plain yogurt
- 1/4 cup ghee (or vegetable oil)
- 1/4 cup fresh cilantro (finely chopped)
- 4 cloves garlic (finely minced)
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Directions
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium340mg14% |
Potassium105mg3% |
Protein7g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A4% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Joshua Bokish 4 years ago
This recipe is wrong. If you follow the directions, you’ll end up with a batter, not a dough. 1/3 cup water and 2 eggs to 1 cup flour? Ridiculous.
Tracey S. 6 years ago
Awe-soooooome! Soft and perfect! But ya hafta grill it on a pizza stone to take it over the top. I used a hot charcoal grill