Garlic Chive with Dried Tofu, a Chinese Vegetarian Stir-Fry Recipe | Yummly

Garlic Chive with Dried Tofu, a Chinese Vegetarian Stir-Fry

TASTE HONG KONG
9Ingredients
25Minutes
120Calories
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Ingredients

US|METRIC
  • 300 grams chive (Chinese garlic)
  • 2 tofu (pcs dried, same as the ones for Double Cooked Pork)
  • 2 tablespoons cooking oil
  • sauce
  • 2 teaspoons chili bean paste
  • 1/4 teaspoon sugar
  • 1/2 teaspoon soy sauce (or oyster sauce)
  • 1/4 teaspoon salt (or to taste)
  • soy sauce (than oyster sauce for vegetarian or vegan style)
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    NutritionView More

    120Calories
    Sodium25% DV590mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories120Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium590mg25%
    Potassium340mg10%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A70%
    Vitamin C70%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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