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Ingredients
US|METRIC
4 SERVINGS
- 800 grams mussels (green-lipped)
- 1 cup cheddar cheese (I like to use old cheddar or smoked cheddar)
- cream cheese (Garlic)
- 2 1/2 Tbsp. garlic (finely chopped, approximately 7–8 cloves)
- 1/4 cup fresh chives (or green onions, finely chopped)
- 1/2 cup unsalted butter
- 1 pkg. cream cheese (250g)
- 1/2 Tbsp. miso (or light soy sauce, if you use miso, use the white or yellow miso)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1040mg43% |
| Potassium800mg23% |
| Protein36g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C35% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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