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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. spaghetti (or pasta of choice)
- 2 Tbsp. butter
- 4 garlic cloves (minced)
- 1 lb. jumbo shrimp (peeled deveined, I get mine from Certified Steak & Seafood)
- salt
- pepper
- 2 Tbsp. olive oil
- 3 Tbsp. freshly grated Parmesan
- 3 Tbsp. fresh parsley (chopped, for garnish, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium320mg13% |
| Potassium270mg8% |
| Protein22g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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